
Cooking Instructions
*Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.
Providoor Market's Menu
Serves 1
The classic flavour combinations in this risotto are sure to make this nutritionally balanced dish a winner with children of all ages. And with 7g protein per serve, our chicken, pumpkin & spin...
Serves 2
Free-range chicken, sweet potato, cauliflower & cannellini beans. Bound with organic wholemeal flour and finished with a delicious crunchy coating, even the fussiest eaters will be coming back ...
Serves 2
These swirls of goodness will have your little ones dancing all the way to school/kinder/playgroup/<insert any activity>. Made with our secret Greek yoghurt dough and a cheesy vegetable filli...
Serves 2
An essential for every house and full of goodness. Split red lentils bring the benefits of protein and fibre, while pumpkin adds antioxidant value to boot. And all served with organic brown rice to...
Serves 2
Combining tangy Greek yoghurt with the sweet tartness of raspberries, these tasty bites are sure to be a hit with kids of all ages. Perfect for those mornings when you don’t have a lot of time (ah,...
New
Serves 1
These super versatile little fritters are chock-a-block with flavour and fibre, to help satisfy little bellies (and keep them regular, too). Veggie-rich, they're full of all the good stuff: vitamin...
New
Serves 1
Introducing our Apple & Carrot Mini Muffins – A wholesome treat naturally sweetened with apple and dates, and packed with organic oats, coconut, and hidden carrot. These soft, tasty muffins are...
New
Serves 1
Our Cheesy Cauliflower & Hoki Arancini are golden, crunchy bites made with mild Hoki, hidden cauliflower, green peas, and creamy cheeses. Packed with nutrients, these 10 bite-sized pieces are p...
New
Serves 1
Discover a new family favourite with our Slow Cooked Beef Rendang, made from grass-fed Australian beef and a fragrant, homemade Rendang spice blend. Slow-cooked to tender perfection with creamy coc...
New
Serves 1
Our Pork & Ricotta Meatballs with Pasta is a new family favourite. Made with free-range Australian pork, ricotta, and a veggie-packed tomato sauce, it’s tender, tasty, and perfect for an easy, ...
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