Golden potatoes roasted until crisp in rich duck fat, infused with aromatic garlic and fragrant rosemary. Deeply savoury, with a fluffy centre and a proper golden crunch — this is the roast potato you order in a restaurant and wish you could make at home.
Potatoes make up 89% of the mix, roasted in duck fat and finished with garlic, black pepper and fresh rosemary. They arrive ready to roast, so there is no peeling, no parboiling and no pan of fat to heat on the stove. Gluten free and halal.
Duck fat roast potatoes are the side that completes a roast, and ours are made to be shared. Pile them next to honey roasted root vegetables for a full spread, or serve them under a ladle of red wine gravy with a slow-cooked main.
Chef-made and flash-frozen at their best, then delivered across Sydney, Melbourne and Brisbane — ready for the oven whenever you are.
May Contain Traces Of: Wheat, Soy, Milk, Crustacea, Fish, Peanuts,
Tree Nuts, Sesame, Lupin, Sulphites
Nutritional information
Nutritional Information
Per Serve 212g
Per 100g
Energy
1410
664kJ
Protein
5.3 g
2.5 g
Fat, total
21.5 g
10.2 g
Fat, saturated
3.7 g
1.7 g
Carbohydrates
28.6 g
13.5 g
Sugars
1.1 g
less 1 g
Sodium
583mg
275mg
Pairs well with
Cooking Instructions
Oven
FOR BEST RESULTS - Defrost fully in the fridge
Preheat your oven to 140-160°C and bake
the oven-safe container covered for 10
minutes (defrosted) or 15 minutes (frozen),
then uncover for another 10 minutes until
crispy.
Microwave
FOR BEST RESULTS - Defrost fully in the fridge first
Pierce the container and heat
until hot—6 to 7 minutes if defrosted, or 8
to 10 minutes if frozen.
Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(
We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.
When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.
This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.
Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.
Warm regards, The Providoor Team
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