5.0
Rated 5.0 out of 5 stars
7 Reviews
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$16.00
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$16.00
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By chef Marco Pierre White: a hearty blend of creamy potato and delicate leek, simmered in a rich chicken broth. Comfort in a bowl, and a reminder that the simplest classics are the hardest to get ...
4.6
Rated 4.6 out of 5 stars
13 Reviews
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$22.00
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$22.00
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Marco Pierre White's potato gratin is a timeless classic that embodies the essence of French cuisine: layers of thinly sliced potato bathed in a creamy cheese sauce.The sauce is built on cream, che...
4.7
Rated 4.7 out of 5 stars
20 Reviews
Regular price
$16.00
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$16.00
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Earthy kabocha pumpkin, enriched with a touch of cream, makes a soup that is velvety and comforting rather than thin and sweet. The balance between the natural sweetness of the pumpkin and its savo...
4.8
Rated 4.8 out of 5 stars
9 Reviews
Regular price
$46.00
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$46.00
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$46.00
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Ready to Roast Pork Knuckle is a slow-braised pork hock seasoned with fennel, caraway and aromatic spices. The brine includes allspice, garlic, salt, bay leaves and black peppercorns.Each knuckle w...
5.0
Rated 5.0 out of 5 stars
3 Reviews
Regular price
$7.00
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$7.00
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$7.00
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Every roast deserves a proper gravy. This red wine gravy from Marco Pierre White is rich and velvety, built on a rich brown gravy base and lifted with red wine, rosemary and thyme for a deep, robus...
4.0
Rated 4.0 out of 5 stars
1 Review
Regular price
$22.00
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$22.00
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Slow-roasted cauliflower and authentic French Comté cheese come together in this rich, velvety roasted cauliflower soup. Nutty, creamy and full of deep roasted flavour, it's a comforting French-ins...
4.0
Rated 4.0 out of 5 stars
3 Reviews
Regular price
$32.00
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$32.00
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Serves 2 per pack.Roasted until sweet and caramelised, pumpkin makes up nearly a quarter of this lasagne, layered with an equal measure of vibrant spinach and smooth ricotta. Between the pasta shee...
Roasted Tomato and Red Pepper Soup
Serves 2
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$18.00
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$18.00
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A rich, vibrant roasted tomato and red pepper soup made with sweet, slow-roasted tomatoes and charred red capsicum, blended with vegetables until smooth and naturally creamy. Deeply savoury with a ...
4.9
Rated 4.9 out of 5 stars
19 Reviews
Regular price
$28.00
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$28.00
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Few dishes disappear from the table faster than a good satay. Ours starts with tender chicken thigh, folded through a rich, coconut-based peanut satay sauce with garlic, ginger, lime juice and a hi...
4.8
Rated 4.8 out of 5 stars
4 Reviews
Regular price
$28.00
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$28.00
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$28.00
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Beef cheek is the cut that repays patience more than any other. Worked slowly, it turns from tough to spoon-soft, and this rustic country classic is prepared sous vide in its own juices until it is...
3.5
Rated 3.5 out of 5 stars
2 Reviews
Regular price
$28.00
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$28.00
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$28.00
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Braised low and slow until the beef gives way, this Malaysian-style kari is all about depth. Beef makes up almost half the dish, with potato soaking up a sauce built from coconut cream, onion, garl...
4.4
Rated 4.4 out of 5 stars
5 Reviews
Regular price
$60.00
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$60.00
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$60.00
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Few dishes announce themselves like a porchetta. Tender, juicy pork shoulder is expertly rolled around rosemary, garlic, white pepper and nutmeg, then slow roasted for a golden, crackling crust whi...
4.6
Rated 4.6 out of 5 stars
9 Reviews
Regular price
$26.00
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$26.00
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Slow-cooked the way it is done in the villages of South India, this curry is deeply spiced and built on patience rather than shortcuts. Tender free-range chicken simmers with tomato, onion, garlic ...
Spanish Garlic & Sherry Butter Prawns
Serves 2
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$33.00
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$33.00
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Premium raw, peeled tail-on prawns served with a rich Spanish-inspired garlic and sherry butter, gently coloured and seasoned with smoked paprika. Pan-cook the prawns at home, then toss them throug...
4.5
Rated 4.5 out of 5 stars
21 Reviews
Regular price
$24.00
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$24.00
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$24.00
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Few desserts earn a following like this one. It comes from Anna Polyviou, the award-winning pastry chef who trained at Pierre Herme in Paris and Claridge's in London. It is her signature dessert an...
Sticky Sweet and Sour Pork Stir Fry Kit
Serves 2
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$22.00
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$22.00
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Takeaway night just got easier. Our Sticky Sweet and Sour Pork Stir Fry Kit brings tender pork and vibrant vegetables together with a glossy sticky sweet & sour sauce that caramelises in the pa...
4.5
Rated 4.5 out of 5 stars
11 Reviews
Regular price
$22.00
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$22.00
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$22.00
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A Thai classic with a distinctly Australian accent. Succulent chicken is simmered in a vibrant green curry of coconut cream and green curry paste — green chilli, lemongrass, galangal, kaffir lime p...
5.0
Rated 5.0 out of 5 stars
2 Reviews
Regular price
$26.00
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$26.00
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Lamb shanks reward long, slow cooking, and these are braised sous vide until the meat gives way at the nudge of a fork. Each shank rests in a rich Tuscan-style tomato sauce seasoned with basil, ore...
4.6
Rated 4.6 out of 5 stars
16 Reviews
Regular price
$22.00
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$22.00
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$22.00
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Marco Pierre White's Wild Mushroom Ragu brings deep, earthy mushroom flavour together with the richness of a three-Michelin-star chef. Swiss brown and button mushrooms are slow-cooked into a hearty...
5.0
Rated 5.0 out of 5 stars
1 Review
Regular price
$20.00
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$20.00
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Lightly battered zucchini batons and golden nuggets of haloumi are hand-formed into a rustic fritter, then fried crisp outside and left tender within. Every bite has the satisfying crunch of the ba...
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