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Butter chicken in creamy tomato sauce
Chilli - Extra Hot
4.2
Rated 4.2 out of 5 stars
41 Reviews
Serves 2
$23.00
$23.00
$23.00
Some dishes need no introduction. Our butter chicken is a modern reading of the classic: chicken Maryland cooked down in a rich tomato puree base with onion, garlic, tandoori paste and ghee, then f...
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Christine Manfield coconut and prawn curry with tamarind
Christine Manfield Head Icon
DF GF Chilli - Extra Hot
4.7
Rated 4.7 out of 5 stars
51 Reviews
Serves 2
$28.00
$28.00
$28.00
Christine Manfield is one of Australia's most decorated chefs, and this coconut and prawn curry shows exactly why. Succulent prawns sit in a sauce of coconut milk and coconut oil, sharpened with ta...
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Green chicken curry with mountain pepperberry
Providoor Market Head Icon
GF DF Chilli - Extra Hot
4.5
Rated 4.5 out of 5 stars
11 Reviews
Serves 2
$22.00
$22.00
$22.00
A Thai classic with a distinctly Australian accent. Succulent chicken is simmered in a vibrant green curry of coconut cream and green curry paste — green chilli, lemongrass, galangal, kaffir lime p...
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Slow cooked Malay beef kari with potato in coconut curry sauce
New GF Chilli - Extra Hot
Serves 2
$28.00
$28.00
$28.00
Braised low and slow until the beef gives way, this Malaysian-style kari is all about depth. Beef makes up almost half the dish, with potato soaking up a sauce built from coconut cream, onion, garl...
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South Indian village-style chicken curry with free-range chicken
Providoor Market Head Icon
Chilli - Extra Hot GF
4.6
Rated 4.6 out of 5 stars
9 Reviews
Serves 2
$26.00
$26.00
$26.00
Slow-cooked the way it is done in the villages of South India, this curry is deeply spiced and built on patience rather than shortcuts. Tender free-range chicken simmers with tomato, onion, garlic ...
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Best Sellers

20% Off
The Father's Feast - Providoor
20% Off New
Serves
$199.00
$199.00
$249.00
A proper celebration of Dad, done the Providoor way. The Father's Feast is built around a show-stopping Ready to Roast Pork Knuckle, finished in your own oven so it hits the table hot. Around it si...
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13% Off
Make Life Easy Box - Providoor
13% Off New
Serves
$179.00
$179.00
$205.00
Dinner is handled. Chef-made meals in your freezer, ready when the day gets away from you. Ten chef-made, restaurant-quality family dinners in your freezer for the nights you need a hand — $179 (sa...
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12-hour slow cooked lamb shoulder by George Calombaris
George Calombaris Head Icon
GF DF
5.0
Rated 5.0 out of 5 stars
41 Reviews
Serves 4
$65.00
$65.00
$65.00
Twelve hours of patient cooking happen before this lamb ever reaches your kitchen — one reason George Calombaris' lamb shoulder has been one of Providoor's all-time best sellers, celebrated for ove...
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Butter chicken in creamy tomato sauce
Chilli - Extra Hot
4.2
Rated 4.2 out of 5 stars
41 Reviews
Serves 2
$23.00
$23.00
$23.00
Some dishes need no introduction. Our butter chicken is a modern reading of the classic: chicken Maryland cooked down in a rich tomato puree base with onion, garlic, tandoori paste and ghee, then f...
- +
Christine Manfield coconut and prawn curry with tamarind
Christine Manfield Head Icon
DF GF Chilli - Extra Hot
4.7
Rated 4.7 out of 5 stars
51 Reviews
Serves 2
$28.00
$28.00
$28.00
Christine Manfield is one of Australia's most decorated chefs, and this coconut and prawn curry shows exactly why. Succulent prawns sit in a sauce of coconut milk and coconut oil, sharpened with ta...
- +
Braised beef moussaka with eggplant and béchamel by George Calombaris
George Calombaris Head Icon
4.4
Rated 4.4 out of 5 stars
27 Reviews
Serves 2
$30.00
$30.00
$30.00
Greek comfort food, elevated to restaurant quality. George Calombaris layers tender grass-fed braised beef, cooked down in a spiced tomato sauce warmed with cinnamon and rosemary, between soft eggp...
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Classic Italian lasagne with beef and pork ragù by Silvia Colloca
Silvia Colloca Head Icon
4.4
Rated 4.4 out of 5 stars
21 Reviews
Serves 2
$32.00
$32.00
$32.00
Forget the supermarket freezer aisle. Silvia Colloca's Classic Italian Lasagne is built the way it should be — sheets of fresh egg pasta layered with a slow-braised ragù of grass-fed beef and free-...
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Authentic Italian meatballs in rich tomato sugo by Silvia Colloca
Silvia Colloca Head Icon
4.8
Rated 4.8 out of 5 stars
32 Reviews
Serves 2
$22.00
$22.00
$22.00
Straight from her mother's kitchen, Silvia Colloca's meatballs are the real thing — free-range pork and grass-fed veal, hand-rolled with parmesan, breadcrumbs, egg and basil, then simmered slowly i...
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Satay chicken in coconut peanut sauce with red and green capsicum
Providoor Market Head Icon
4.9
Rated 4.9 out of 5 stars
19 Reviews
Serves 2
$28.00
$28.00
$28.00
Few dishes disappear from the table faster than a good satay. Ours starts with tender chicken thigh, folded through a rich, coconut-based peanut satay sauce with garlic, ginger, lime juice and a hi...
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Marco Pierre White potato gratin with creamy cheddar and parmesan
Marco Pierre White Head Icon
GF V
4.6
Rated 4.6 out of 5 stars
13 Reviews
Serves 4
$22.00
$22.00
$22.00
Marco Pierre White's potato gratin is a timeless classic that embodies the essence of French cuisine: layers of thinly sliced potato bathed in a creamy cheese sauce.The sauce is built on cream, che...
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team

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