Restaurant Quality‎ ‎ •‎ ‎ Chef-Prepared Meals

Free Delivery Over $199‎‎ ‎ •‎ ‎ We Deliver to NSW, VIC, QLD, ACT

Collection:

Dairy Free

31 products
Popular Picks
20% Off
Regular price $1,000.00
Sale price $1,000.00
Regular price $1,250.00
Unit price
per 
The Easter Banquet is stacked with the full Spread and Gathering menus, plus more premium favourites – Carbonara Mac & Cheese, Moreton Bay Bug Gyoza, beetroot & goat’s cheese salad, chunky ...
- +
14% Off
Regular price $300.00
Sale price $300.00
Regular price $349.00
Unit price
per 
George’s Easter Spread has everything you need for a restaurant-quality feast without the hassle. Think: slow-roasted porchetta, 12-hour lamb shoulder, juicy chicken skewers, and a side of indulgen...
- +
Regular price $60.00
Sale price $60.00
Regular price $60.00
Unit price
per 
Delight in the rich, tender flavours of one of our best sellers, George Calombaris’ 12-Hour Slow Cooked Lamb Shoulder. For over a decade, this dish has been celebrated for its mouthwatering tendern...
- +
Regular price $30.00
Sale price $30.00
Regular price $30.00
Unit price
per 
The King of Curries! Indulge in Luke Nguyen's Wagyu Beef Rendang, made with Westholme F1 Wagyu beef, slow-cooked to tender perfection. Experience layers of complex, deep flavours, built from a hous...
- +
Regular price $34.00
Sale price $34.00
Regular price $34.00
Unit price
per 
A timeless classic that never gets old, Manu Feildel’s Beef Bourguignon is as French as the man himself. This rich and hearty dish is slow-cooked grass-fed beef, in a luxurious red wine sauce, acco...
- +
Regular price $30.00
Sale price $30.00
Regular price $30.00
Unit price
per 
This dish is an absolute must for any lover of seafood, and a favourite amongst our team. Christine Manfield's Coconut Prawn Curry blends coconut milk, tamarind, and aromatic spices in perfect harm...
- +
Regular price $28.00
Sale price $28.00
Regular price $28.00
Unit price
per 
A southern Thai style curry with Indian influence. Luke Nguyen's Massaman Curry with Sandalwood Nut combines grass-fed beef brisket is slow cooked in galangal, lemongrass & chilli, infused with...
- +
Regular price $26.00
Sale price $26.00
Regular price $26.00
Unit price
per 
Luke Nguyen’s Green Curry with Mountain Pepper Berry is a bold twist on a classic. Succulent chicken is simmered in a vibrant green curry, where aromatic herbs and spices mingle harmoniously. The u...
- +
Sold Out
Regular price $16.00
Sale price $16.00
Regular price $16.00
Unit price
per 
Manu’s French Onion Soup is the ultimate comfort in a bowl. Caramelised onions meld with a hearty beef broth, infused with aromatic herbs and a splash of red wine. This classic French favourite war...
Regular price $30.00
Sale price $30.00
Regular price $30.00
Unit price
per 
A perfect harmony of flavour, Luke Nguyen's Red Duck Curry with Lychee & Rosella. Tender, juicy duck breast is combined with the sweetness of lychee and the subtle tartness of rosella, creating...
- +
Regular price $36.00
Sale price $36.00
Regular price $36.00
Unit price
per 
Silvia Colloca’s Mediterranean Chicken is a celebration of simple but robust flavours. Free-range chicken is braised in white wine and cherry tomatoes, with olives and capers adding a salty, briny ...
- +
Sold Out
Regular price $30.00
Sale price $30.00
Regular price $30.00
Unit price
per 
A true taste of Morocco, Gary Mehigan's Moroccan Lamb Tagine is a symphony of spices. Tender grass-fed lamb shoulder, slow-cooked until it melts in your mouth, is infused with a blend of Moroccan s...
10% Off
Regular price $18.00
Sale price $18.00
Regular price $20.00
Unit price
per 
Perfect for chilly days, or when you are feeling under the weather, Marco's Mr White's Chicken Soup is a heartwarming blend of winter vegetables and tender poached free range chicken, all gently si...
- +
Sold Out
Regular price $28.00
Sale price $28.00
Regular price $28.00
Unit price
per 
Trust Christine Manfield to bring the fiery flavours to the table with her Black Pepper Chicken Curry. Combining a robust, peppery sauce perfectly balanced by the mellow sweetness of slow-simmered ...
Regular price $30.00
Sale price $30.00
Regular price $30.00
Unit price
per 
An exquisite fusion of flavours, Luke Nguyen's Red King Prawn Curry with Quandong brings together the sweet, juicy taste of king prawns with the tartness of wild native quandong. Combined with bull...
- +
Regular price $6.00
Sale price $6.00
Regular price $6.00
Unit price
per 
We cannot understate how good our house-made Focaccia is. With a golden crust and a soft, airy centre, each bite delivers a deliciously rich olive oil flavour. Pair it with your favourite Providoor...
- +
Regular price $18.00
Sale price $18.00
Regular price $18.00
Unit price
per 
Christine Manfield’s Pork and Eggplant curry brings rustic charm to your table. Succulent free range pork pairs perfectly with the mellow, tender bite of braised eggplant. The dish’s simplicity all...
- +
Regular price $26.00
Sale price $26.00
Regular price $26.00
Unit price
per 
Succulent grass-fed lamb meets Middle Eastern flavours of cumin and sumac in Gary Mehigan's Lamb Kofta. These tender koftas are simmered in a rich tomato sugo, offering an aromatic and hearty dish ...
- +
10% Off Sold Out
Regular price $18.00
Sale price $18.00
Regular price $20.00
Unit price
per 
Marco's Rustic Italian Sausage Stew is a dish that celebrates Italian countryside soul food. Crafted with delicious Italian sausage, hearty potatoes, tender broccoli, and the kick of fermented Cala...
Regular price $45.00
Sale price $45.00
Regular price $45.00
Unit price
per 
Ribs? Say no more. A favourite amongst Gary's family, his Sticky Braised Pork Ribs his mouth-watering, American-style free-range pork ribs are braised to tender perfection in a spicy, sticky marina...
- +
Sold Out
Regular price $18.00
Sale price $18.00
Regular price $18.00
Unit price
per 
The King of Curries,' but make it vegan. Gary Mehigan’s spicy Jackfruit Rendang brings the flavours of rich caramelised spices and creamy coconut to tender, meaty jackfruit. Packed with punch, this...
10% Off Sold Out
Regular price $14.40
Sale price $14.40
Regular price $16.00
Unit price
per 
Indulge in the hearty, robust flavours of Marco Pierre White’s White Bean & Chorizo Soup. Creamy cannellini beans are paired with smoky Rodriguez chorizo and aromatic fennel, creating a dish th...
10% Off
10% Off VG GF Chilli - Extra Hot Serves 2 People
Regular price $16.20
Sale price $16.20
Regular price $18.00
Unit price
per 
Experience the unique blend of flavours in Christine Manfield’s Coconut Beetroot Curry. Bursting with the sweet earthiness of beetroot, known for its rich supply of antioxidants, fibre, and essenti...
- +
10% Off
10% Off New DF GF Serves 2 People
Regular price $54.00
Sale price $54.00
Regular price $60.00
Unit price
per 
A show-stopping centrepiece, our Slow Roasted Porchetta is a celebration of classic Italian flavours. This tender, juicy pork belly is expertly rolled with fragrant herbs, then slow-roasted to perf...
- +
Sold Out
Regular price $30.00
Sale price $30.00
Regular price $30.00
Unit price
per 
Crafted by celebrated chef Luke Nguyen, this Lemongrass Chilli Chicken is packed with bold, zesty flavours and a subtle kick of heat, perfectly paired with fragrant, wok-tossed fried rice. A vibran...
Sold Out
Regular price $36.00
Sale price $36.00
Regular price $36.00
Unit price
per 
Created by renowned chef Luke Nguyen, this Black Pepper Beef is a rich and savoury delight, featuring tender beef infused with aromatic black pepper and perfectly paired with fragrant, wok-tossed f...

Discover our Dairy-Free collection featuring premium, chef-made frozen meals delivered to your door. Each dish is carefully crafted to be completely dairy-free, offering delicious options for those with dietary preferences. Enjoy gourmet flavours without compromise, perfect for any occasion. Leave tricky meal prep to us.

×

It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team