Restaurant Quality‎ ‎ •‎ ‎ Chef-Prepared Meals

Set Menu

5 products
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10% Off
Souvlaki & Casarecce Collection
10% Off New
Serves 2
$95.40
$95.40
$106.00
Marco Pierre White has paired his delicious Casarecce in Creamy Basil Pesto with succulent, marinated lamb skewers, expertly chargrilled for that signature Greek flavour.  IN THIS SET MENU 2x Geor...
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10% Off
Curry & Satay Collection
10% Off New
Serves 4
$74.70
$74.70
$83.00
Two culinary icons come together in this flavour-packed set menu. Luke Nguyen’s fragrant Green Chicken Curry meets perfectly grilled Satay Chicken, served with fluffy, aromatic rice to complete the...
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10% Off
Barbeque Lamb Leg & Pumpkin Orecchiette Collection - Providoor
10% Off New
Serves 2
$94.50
$94.50
$105.00
Marco Pierre White has paired his delicious Golden Pumpkin Orechiette with succulent, smoky, Barbeque Lamb Leg. Expertly seasoned and infused with deep flavour that makes every bite unforgettable. ...
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10% Off
Slow Cooked Lamb Shoulder & Alfredo Collection
10% Off New
Serves 4
$112.99
$112.99
$125.00
Marco Pierre White has paired his delicious Creamy Alfredo Casarecce with one of our best sellers, George Calombaris’ 12-Hour Slow Cooked Lamb Shoulder. Slow-cooked for 12 hours, our premium, grass...
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10% Off Sold Out
French & Italian Classics
Serves 3
$86.40
$86.40
$96.00
This set menu brings together authentic Italian and French comfort food. Silvia Colloca’s zesty Lemon Chicken Scaloppine is paired with Manu Feildel’s Classic Chicken Fricassee and his signature si...

Providoor Set Menus are complete multi-course dining experiences created by Australia celebrity chefs and delivered flash-frozen to your door. Each Set Menu is chef-matched, with entree, main, and dessert selected to work together, so you can host a restaurant-quality dinner party without cooking a single dish.

Menus range from $74.70 to $112.99 and serve two to four people. Popular options include the Slow Cooked Lamb Shoulder and Alfredo Collection ($112.99, George Calombaris), the Souvlaki and Casarecce Collection ($95.40, Mediterranean), and the French and Italian Classics ($86.40).

All meals are flash-frozen at minus 18 degrees Celsius and delivered via cold-chain logistics to Sydney, Melbourne, and Brisbane. Defrost overnight, reheat in 15 to 25 minutes, and plate on your own dishes. Total time in the kitchen: under 30 minutes for a three-course dinner.

 

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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team