Welcome to our dedicated vegetarian menu, where flavour knows no bounds and every dish is crafted with care to accommodate those your dietary preferences or restrictions. At Providoor, we believe that everyone deserves to enjoy a delicious dining experience, that's why we've curated a menu full of mouth-watering options that are vegetarian, without compromising on taste or quality. We are constantly looking to expand and improve our vegetarian menu, so please reach out and let us know what you would love to see more of!
Did you say mashed potato? Oh no, it’s Pomme Purée. Crafted by Manu Feildel, this velvety smooth mash is elevated with lashings of rich butter and cream, creating a cloud-like texture that melts in...
Indulge in the sweet and decadent flavours of Anna Polyviou’s signature dessert. Her Sticky Date Pudding with Banana is the perfect treat for two, topped with rich salted caramel sauce that enhance...
A timeless classic that embodies the essence of French cuisine. Marco's Potato Gratin serves layers of thinly sliced potatoes bathed in a creamy cheddar and parmesan sauce, delicately flavoured wit...
Indulge in the earthy and luxurious flavours of Marco Pierre White’s Wild Mushroom Ragu. This beautifully blended ragu features Swiss brown and button mushrooms, enhanced with the richness of truff...
We cannot understate how good our house-made Focaccia is. With a golden crust and a soft, airy centre, each bite delivers a deliciously rich olive oil flavour. Pair it with your favourite Providoor...
Elevate your meal with our Aromatic Basmati Rice, infused with a harmonious blend of spices that transform this staple into an extraordinary side dish. This fragrant and flavourful rice is the idea...
Delicate comfort food at its finest. Silvia Colloca’s Spinach & Ricotta Gnudi features carefully, hand-rolled gnudi made from tender spinach and creamy ricotta. These soft, pillowy bites are pe...
It's hard to find the words to describe just how good Gary Mehigan’s Pumpkin Soup is. Made with earthy kabocha pumpkin and enriched with a touch of cream, this velvety, comforting blend delivers a ...
Enjoy the authentic taste of Justin Narayan’s Garlic and Coriander Naan, a traditional Indian bread that’s perfect for pairing with any meal. Baked to perfection with a touch of garlic, these naans...
Embrace the timeless charm of Silvia Colloca's Classic Margherita Pizza, a delightful tribute to traditional Italian flavours. This pizza features a perfect blend of tangy tomato sauce, melted mozz...
The King of Curries,' but make it vegan. Gary Mehigan’s spicy Jackfruit Rendang brings the flavours of rich caramelised spices and creamy coconut to tender, meaty jackfruit. Packed with punch, this...
Luke Nguyen’s Vegetarian Spring Rolls are a staple for any family gathering or starter for your Asian inspired feast. Packed thoughtfully with an an array of vegetables, like cabbage, vibrant carro...
Experience the unique blend of flavours in Christine Manfield’s Coconut Beetroot Curry. Bursting with the sweet earthiness of beetroot, known for its rich supply of antioxidants, fibre, and essenti...
Make mealtime fun and delicious with our Kids Baked Gnocchi! Made with soft and pillowy gnocchi, this dish is cooked to perfection in a rich, flavourful tomato sugo. Topped with a generous layer of...
Golden, tender, and packed with flavour, our Olive Oil Roasted Potatoes are a true taste of the Mediterranean. Roasted to perfection with fragrant oregano, garlic, and a touch of lemon, they strike...
Celebrate the festive season with Providoor’s chef-curated Christmas Mince Pie. Bursting with the rich, spiced flavours of dried fruits, citrus, and a touch of festive spirit, these beauty's are en...
Golden vegetarian empanadas filled with a medley of fresh, flavourful vegetarian ingredients a luxurious option for plant-based indulgence.
This pack includes:
3x Creamed Corn & Cheddar
3x Roas...
Manu Feildel’s Beetroot & Goat’s Cheese Salad is a vibrant blend of earthy roasted beetroot, creamy goat’s cheese, and crisp greens. It’s the perfect balance of fresh, rich, and zesty flavours ...
A vibrant side that does all the heavy lifting. Think perfectly roasted seasonal vegetables, caramelised at the edges, then finished with a punchy herb-loaded green sauce. It’s fresh, bold, and des...
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(
We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.
When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.
This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.
Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.
