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Assorted Dim Sum Pack - Providoor Frozen
Handmade Assorted Dumplings - Providoor
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Handmade Assorted Dumplings Luke Nguyen Head Icon

$28.00
$28.00
Sale Sold out
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Serves 3 People
This is a pre order item. We will ship it when it comes in stock.

Luke Nguyen's Handmade Assorted Dumplings - 9 Pieces

Delight in the culinary artistry of Luke Nguyen with his Handmade Assorted Dumplings. This assortment features three exquisite flavour variations, each expertly crafted to provide a unique gourmet experience. Savour the refined combinations of Lobster with Ginger & Shallot, classic Prawn Hargow, and savoury Asian Mushrooms, all encased in a translucent, crystal-like dumpling skin.

9 Pieces

Features
Ingredients

Lobster & Ginger Dumpling (Egg) (Prawn (Crustacean), Fish, Lobster (Crustacean), Ginger, Shallot Relish, Potato Starch, Shallot Oil, Sugar, Sesame Oil, Salt, Kombu Extract (Kelp Extract, Flavour Enhancer (621), Salt, Bonito Extract (Fish), Thickener (451)), Pepper, Flour (Wheat).

Prawn Dumpling (Prawn Meat (Crustacean), Bamboo Shoots (Bamboo Shoots (62%), Water, Acidity Regulator (330), Potato Starch, Shallot Oil, Sugar, Sesame Oil, Kombu Extract (Kelp Extract, Flavour Enhancer (621), Salt, Bonito Extract (Fish), Thickener (451), Salt, Pepper, Flour (Wheat).

Mushroom Dumpling (Egg) (Mushrooms, Canola Oil, Water Chestnuts (Water Chestnut (60%), Water, Acidity Regulator (330), Vegetarian Mushroom Oyster Sauce, Potato Starch, Sesame Oil, Sugar, Salt, Pepper, Flour (Wheat), Activated Charcoal.

Instructions

Our reheat instructions are based on a standard home oven, stove and microwave. Cooking times may vary depending on your equipment. We recommend using the instructions as a guide and check the internal temperature before serving. The best way to do this is to use a probe. The internal temperature must be above 75C. If you do not have a probe, insert a knife into the centre of the product and ensure it is piping hot. You will get the best result if you defrost the meal prior to reheating. The safest way to do this is to defrost your meal in its sealed tray or pouch in the fridge for 12 to 24 hours.

To ensure you achieve optimum results, only cook from frozen.

Reheat in a Steamer

1. Spray your steamer basket with non-stick spray or line the base with baking paper.

2. Steam the Dumplings for approx. 7 minutes, until they are heated through.

3. Serve & enjoy! 


Chef Recommendations

To enhance your experience further, the chef suggests adding the following before serving: Serve with a premium soy sauce and chopped red chilli. Add Black vinegar for extra punch.

Allergens

Lobster & Ginger Dumpling: Gluten, Wheat, Crustacean, Egg, Fish, Sesame.

Prawn Dumpling: Gluten, Wheat, Crustacean, Fish, Sesame.

Mushroom Dumpling: Gluten, Wheat, Egg, Sesame.

While we take steps to minimise any risks; traces of nuts, crustaceans, gluten (excluding Certified Celiac Safe), dairy and other allergens may be present as these ingredients are present in our kitchen.

Nutritional Information
9 Pieces Nutrition Per Serving (3 Pieces)
Energy 636kj
Protein 11.1g
Fat 3.2g
Saturated Fat 3g
Carbohydrates 7.3g
Sugars 3.3g
Sodium 656mg
Pairs well with

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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team