Chef Insights
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Description
Golden empanadas filled with premium, perfectly seasoned meats - A decadent treat for meat lovers.
This pack includes:
3x Traditional Beef
3x Spanish Chorizo
3x Saltbush Lamb
3x Braised Chicken & Basil
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Ingredients
TRADITIONAL BEEF:
Wheat Flour, Beef Mince, Onion, Water, Butter ( Milk ) (Cream), Egg ,
Spring Onion, Green Olives, Canola Oil, Garlic, Salt, Chilli Powder, Tomato Paste
(Concentrated Tomato (98%), Salt, Food Acid (Citric)), Smoked Paprika, White
Vinegar (Water, Food Acid (260)), Parsley Dried, Black Pepper, Ground Cumin,
Oregano Dried, Citric Acid.SPANISH CHORIZO:
Wheat Flour, Onion, Pork Mince, Red Capsicum, Water, Butter ( Milk )
(cream), Chorizo (Australian pork (94%), paprika, salt, dextrose (corn), corn starch,
antioxidant (331) (potassium nitrate 252)), Canola Oil, Salt, Garlic, Smoked Paprika,
Tomato Paste (concentrated tomato (98%), salt, food acid (citric)), White Vinegar
(water, food acid (260)), Black Pepper, Chilli Flakes, Citric Acid.SALTBUSH LAMB:
Wheat Flour, Lamb Mince, Onion, Water, Butter ( Milk ) (Cream),
Canola Oil, Leek, Kale, Garlic, Salt, White Vinegar (Water, Food Acid (260)), Thyme,
Black Pepper, Rosemary, Cardamom Ground, Ground Ginger, Mace Ground, Cin -
namon Ground, All Spice, Coriander Ground, Nutmeg, Turmeric, Cayenne Pepper,
White Pepper, Citric Acid.BRAISED CHICKEN & BASIL:
Wheat Flour, Chicken Breast, Onion, Red Capsicum, Water, Butter ( Milk )
(cream), Crushed Tomatoes (crushed tomatoes (70%), tomato juice, food acid (330)),
Spring Onion, Canola Oil, Salt, Chipotle Peppers (chipotle pepper (57.2%), water, to -
mato paste, salt, sugar, onion, acidity regulator (acetic acid)), Smoked Paprika, White
Vinegar (water, food acid (260)), Brown Sugar, Chilli Powder, Chicken Salt (salt, sugar,
maize starch, flavour enhancer (621), spices, vegetable oil, vegetable protein extracts
(Soy), acidity regulator (330), hydrolysed vegetable protein ( Soy )), Onion Powder,
Cayenne Pepper, Garlic Powder, Citric Acid, Ground Cumin, Oregano Dried. -
Allergens
Contains: Gluten, Wheat, Soy, Milk and Egg
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Nutritional information
Contains: Gluten, Wheat, Soy, Milk and Egg
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Serving suggestions
4
Pairs well with
Meet The Chef
Providoor Market
Marco Pierre White is an English chef, restaurateur, and television personality. In 1995, he became the youngest chef to earn three Michelin stars.

Cooking Instructions
Oven
For best results, defrost before cooking
Defrosted
1. Preheat your oven to 175°C.
2. Place the empanadas on a tray and put them in your over for 10-12 minutes, until piping hot.
3. Remove from the oven and enjoy
Frozen
1. Preheat your oven to 175°C.
2. Place the empanadas on a tray and put them in your over for 20-25 minutes, until piping hot.
3. Remove from the oven and enjoy"
Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.