Chef Insights
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Description
Christine Manfield has crafted a vibrant set menu that brings together her signature Barbeque Lamb Leg, marinated and chargrilled to perfection, with seasonal roasted vegetables finished in a refreshing green sauce. A rich and balanced dining experience, perfect for sharing.
IN THIS SET MENU
- 1x Christine Manfield’s Barbeque Lamb Leg
- 1x Roasted Veg with Green Sauce
- 1x Wholemeal Pitta Bread
- 1x Sticky Date Pudding
For all ingredients, instructions, nutritional information and allergens, please refer to the product listing of each menu item.
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Ingredients
Ingredients for each individual product can be found on each individual product listing, as well as on product packaging.
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Allergens
Allergens for each individual product can be found on each individual product listing, as well as on product packaging.
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Nutritional information
Nutritional information for each menu item is available within their respective product listings. You can find these linked above in the description.
Pairs well with
We suggest pairing this rich lamb dish with a medium-to-full-bodied red wine like a Shiraz (for spice) or a Cabernet Sauvignon (for structure).
Cooking Instructions
Instructions for each menu item is available within their respective product listings. You can find these linked above in the description.
Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.
