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Chilli Caramel Pork Buy Now

Chilli Caramel Pork - Providoor

Chilli Caramel Pork

GF
$32.00
$32.00 $32.00
Sale Sold out
/
Serves 2 People
4.5
Rated 4.5 out of 5 stars
13 Reviews
This is a pre order item. We will ship it when it comes in stock.

Prep time: 15 Mins

GF

Chef Insights

  • Description

    Tender pork belly glazed in a rich, sticky chilli caramel sauce. Sweet, spicy, and seriously moreish – a proper crowd-pleaser from our kitchen to yours.

  • Ingredients


    Pork Belly, Palm Sugar, Fish Sauce,
    Soy Sauce, Garlic, Chili, Vinegar,
    Water.

  • Allergens

    Soy and Fish

  • Nutritional information

    Total Weight 700g nutrition per serving 350g nutrition per 100g
    energy 3205kJ 916kJ
    protein 37.5g 10.7g
    fat, total 55.3g 15.8g
    fat, saturated 18.0g 5.1g
    carbohydrates 28.2g 8.1g
    sugars 22.0g 6.3g
    sodium 980mg 280mg

Pairs well with

Cooking Instructions

Microwave

For Best Results - Defrost thoroughly under refrigeration before heating.
Remove outer packaging.
Pierce film lid or transfer contents to a microwave-safe container.
Heat on HIGH for 5–6 minutes.
Stir well halfway through heating.
Heat for a further 2–3 minutes or until heated through.
Stand for 1 minute.

Stove top

For Best Results - Defrost thoroughly under refrigeration before heating.
Remove outer packaging.
Transfer contents to a saucepan.
Heat over medium heat.
Stir regularly to prevent sticking.
Heat for 8–10 minutes or until heated through.

Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.

Meet The Chef

Providoor Market

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Write a Review (Opens in a new window)
13 reviews
  • M
    MRS
    Rated 5 out of 5 stars
    1 month ago
    5 Stars

    Yum. Would recommend

    Was this helpful?
  • AS
    Angela S.
    Verified Buyer
    Rated 3 out of 5 stars
    1 month ago
    3 Stars

    Bland and watery.

    Was this helpful?
  • T
    Toni
    Rated 5 out of 5 stars
    1 month ago
    5 Stars

    Love this dish! we toss some Asian greens on the side with some fresh basmati and sprinkle chilli flakes all over & presto..nom nom nom, get in my belly!!

    Was this helpful?
  • D
    Daina
    Rated 5 out of 5 stars
    2 months ago
    5 Stars

    Perfect balance of sweet. & savoury.

    Was this helpful?
  • T
    Toni
    Rated 5 out of 5 stars
    2 months ago
    5 Stars

    Fan favourite! We put extra veg like bok choy

    Was this helpful?
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team