A generous chef-made feast designed for entertaining, featuring a mix of tender roasts, Greek-style favourites, and comforting sides, finished with our signature sticky date pudding. Perfect for sharing with family and friends.
For all ingredients, instructions, nutritional information and allergens, please refer to the product listing of each menu item.
Ingredients
Allergens
Nutritional information
Nutritional information for each menu item is available within their respective product listings. You can find these linked above in the description.
Serving suggestions
8
Pairs well with
Meet The Chef
Set Menu
Marco Pierre White is an English chef, restaurateur, and television personality. In 1995, he became the youngest chef to earn three Michelin stars.
Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.
Set menu serving 4 people.Includes:
1x 12-Hour Slow Cooked Lamb Shoulder
1x Roast Vegetables with Green Sauce
1x Olive Oil Roasted Potatoes
Slow-cooked, flavour-packed, and ready to share a...
Complete set menu serving 4 people.Includes:
1x Ready-to-Roast Pork Knuckle
1x Roast Vegetables with Green Sauce
1x Olive Oil Roasted Potatoes
Chef-made, portioned for sharing, and easy to ...
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IN THIS SET MENU
1x Geor...
Marco Pierre White has paired his Creamy Alfredo Casarecce with succulent, smoky, Barbeque Lamb Leg.
Expertly seasoned and infused with deep flavour that makes every bite unforgettable.
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Marco Pierre White loves Pulled Pork Shoulder, and that's why he's paired with his delicious Fusilli with Fungacci Cream & Bacon.
Enjoy an unforgettable dinner.
IN THIS SET MENU
1. Justin ...
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(
We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.
When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.
This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.
Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.