Restaurant Quality‎ ‎ •‎ ‎ Chef-Prepared Meals

Rib-Eye Roast Buy Now

Christmas Rib - Eye Roast - Providoor
Christmas Rib - Eye Roast - Providoor
Load image into Gallery viewer, Christmas Rib - Eye Roast - Providoor
Load image into Gallery viewer, Christmas Rib - Eye Roast - Providoor

Rib-Eye Roast

$250.00
$250.00
Sale Sold out
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This is a pre order item. We will ship it when it comes in stock.

Chef Insights

  • Description

    A beautifully tender standing rib eye roast, slow-cooked sous vide for three hours to a perfect medium-rare. Rich, buttery and fragrant with thyme and garlic, it slices like silk and delivers pure, melt-in-your-mouth indulgence. 

  • Ingredients

    Ingredients for each individual product can be found on each individual product listing, as well as on product packaging.

  • Allergens

    Dairy

  • Nutritional information

    Nutritional information for each menu item is available within their respective product listings. You can find these linked above in the description.

Pairs well with

Meet The Chef

Manu Feildel

Marco Pierre White is an English chef, restaurateur, and television personality. In 1995, he became the youngest chef to earn three Michelin stars.

See chef menu

Cooking Instructions

Instructions for each menu item is available within their respective product listings. You can find these linked above in the description.

Cooking instructions are based on standard fan forced home ovens, stoves, and microwaves. Cooking times may vary. Always check that the internal temperature reaches 75°C before serving. For best results, cook from defrosted.

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Reviews
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team