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Ready to Roast Pork Knuckle Buy Now

Ready to Roast Pork Knuckle - Providoor

Ready to Roast Pork Knuckle Marco Pierre White Head Icon

GF
$54.00
$54.00
Sale Sold out
/
Serves 4 People
This is a pre order item. We will ship it when it comes in stock.

Savour the culinary brilliance of Marco Pierre White with this Ready to Roast Pork Knuckle. Slow-cooked for 12 hours, this pork knuckle is tender and flavourful, paired with an indulgent onion and cranberry cream sauce that offers a perfect harmony of savoury and sweet. This rustic masterpiece is a true testament to Marco’s expertise and is designed to delight your family or guests with every bite. Simply roast to perfection and enjoy a gourmet meal in the comfort of your home.

Ingredients

Pork Knuckle, Cream (Milk) (Pasteurised Cream, Thickeners (400, 500), Mineral Salt (450)), Onion, Dried Cranberries, Butter (Milk), Salt, Caramelised Apple Balsamic.

Instructions

Our reheat instructions are based on a standard home oven, stove and microwave. Cooking times may vary depending on your equipment. We recommend using the instructions as a guide and check the internal temperature before serving. The best way to do this is to use a probe. The internal temperature must be above 75C. If you do not have a probe, insert a knife into the centre of the product and ensure it is piping hot. You will get the best result if you defrost the meal prior to reheating. The safest way to do this is to defrost your meal in its sealed tray or pouch in the fridge for 12 to 24 hours.

Reheat in the Oven

If Defrosted:

  • Bake at 150°C for 30-40 minutes.
  • Raise to 180°C for 15 minutes to crisp the skin.
  • Finish at 200°C for 5 minutes.

If Frozen:

  • Bake at 150°C for 45 minutes.
  • Raise to 180°C for 15 minutes to crisp the skin.
  • Finish at 200°C for 5 minutes.

Heat onion and cranberry sauce and serve on the side.

Top Tip: For optimum results, cook from defrosted.

Allergens

Dairy.

While we take steps to minimise any risks; traces of nuts, crustaceans, gluten (excluding Certified Celiac Safe), dairy and other allergens may be present as these ingredients are present in our kitchen.

Nutritional Information
Total Weight 1kg nutrition per serving 250g nutrition per 100g
energy 3050kj (730 cal) 1020kj (243 cal)
protein 68.7g 22.9g
fat, total 48.0g 16.0g
fat, saturated 21.9g 7.3g
carbohydrates 6.2g 2.1g
sugars 5.9g 2.0g
sodium 488mg 163mg
Pairs well with

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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team