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Rustic Italian Sausage Stew Buy Now

Rustic Italian Sausage Stew - Providoor

Focaccia sold separately.

Rustic Italian Sausage Stew Marco Pierre White Head Icon

GF DF Contains Chilli
$21.00
$21.00
Sale Sold out
/
Serves 2 People
This is a pre order item. We will ship it when it comes in stock.

A rustic dish that celebrates Italian countryside soul food. Crafted with delicious Italian sausage, hearty potatoes, tender broccoli, and the kick of fermented Calabrian chilli. All simmered in a rich crushed tomato sauce infused with aromatic fennel.

 

Net Weight: 600g

Ingredients

Crushed Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Water, Pork Sausage (Pork, Salt, Spices, Sugar, Vitamin C, Fennel, Garlic), Broccoli, Potato, Diced Tomato, Fennel, Onion, Tomato, Fermented Chilli (Chilli Peppers (60%), Sunflower Oil, White Wine Vinegar, Salt, Acidity Regulator (Citric Acid)), Garlic, White Wine, Basil, Olive Oil, Nduja Sauce (Pork, Chilli, Salt, Sugar, Spices, Vitamin C, Sodium nitrite/nitrate (250/251), Starter Culture), Salt, Rosemary, Oregano.

Instructions

Our reheat instructions are based on a standard home oven, stove and microwave. Cooking times may vary depending on your equipment. We recommend using the instructions as a guide and check the internal temperature before serving. The best way to do this is to use a probe. The internal temperature must be above 75C. If you do not have a probe, insert a knife into the centre of the product and ensure it is piping hot. You will get the best result if you defrost the meal prior to reheating. The safest way to do this is to defrost your meal in its sealed tray or pouch in the fridge for 12 to 24 hours.

Top Tip: For optimum results, cook from defrosted.

Reheat in the Microwave

  1. If Defrosted, pierce a small hole in the top of the pouch, heat in the microwave for 4 - 6 minutes, until hot.
  2. If Frozen, pierce a small hole in the top of the pouch, heat in the microwave for 8 - 10 minutes, until hot.
  3. Serve & enjoy!

Reheat on the Stove

  1. If Defrosted, pour the stew into a saucepan, on a low heat, heat for 6-8 minutes, until hot.
  2. If Frozen, bring a suitably sized pot of water to a gentle simmer, carefully place the Pouch into the simmering water, for 10-12 minutes, until hot. Be careful when removing, as the water will be hot.
  3. Serve & enjoy!
Allergens

No known allergens.

While we take steps to minimise any risks; traces of nuts, crustaceans, gluten (excluding Certified Celiac Safe), dairy and other allergens may be present as these ingredients are present in our kitchen.

Nutritional Information
Total Weight 600g nutrition per serving 300g nutrition per 100g
energy 729kj (174 cal) 243kj (58 cal)
protein 14.7g 4.9g
fat, total 10.2g 3.4g
fat, saturated 3.4g 1.1g
carbohydrates 11.6g 3.9g
sugars 7.7g 2.6g
sodium 1010mg 337mg
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A rustic dish that celebrates Italian countryside soul food. Crafted with delicious Italian sausage, hearty potatoes, tender broccoli, and the kick of fermented Calabrian chilli. All simmered in ...
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team