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43 products 4.5
Rated 4.5 out of 5 stars
6 Reviews
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$8.00
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$8.00
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Enjoy the authentic taste of Justin Narayan’s Garlic and Coriander Naan, a traditional Indian bread that’s perfect for pairing with any meal. Baked to perfection with a touch of garlic, these naans...
5.0
Rated 5.0 out of 5 stars
40 Reviews
Regular price
$65.00
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$65.00
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$65.00
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One of Providoor's all-time best sellers and a dish that has been celebrated for over a decade. George Calombaris' 12-Hour Slow Cooked Lamb Shoulder is grass-fed Australian lamb, slow-cooked until ...
4.4
Rated 4.4 out of 5 stars
12 Reviews
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$36.00
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$36.00
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$36.00
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Silvia Colloca's Mediterranean Chicken is a celebration of simple, robust Italian flavours. Free-range chicken is slowly braised in white wine and cherry tomatoes, with olives and capers adding a s...
4.7
Rated 4.7 out of 5 stars
3 Reviews
Regular price
$40.00
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$40.00
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$40.00
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Succulent, smoky, and packed with rich flavour, this Barbeque Lamb Leg is crafted for effortless indulgence. Expertly seasoned and infused with deep flavour that makes every bite unforgettable, by ...
5.0
Rated 5.0 out of 5 stars
2 Reviews
Regular price
$40.00
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$40.00
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$40.00
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Slow-cooked to perfection by Justin Narayan, this Pulled Pork Shoulder achieves that perfect balance of sweet richness and deep, savoury flavour that great pulled pork demands. The meat is tender e...
4.7
Rated 4.7 out of 5 stars
17 Reviews
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$29.00
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$29.00
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$29.00
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Manu Feildel's Classic Chicken Fricassee is French comfort food at its finest. Tender chicken gently simmered in a creamy white wine sauce with earthy mushrooms, fresh herbs, and a hint of garlic t...
5.0
Rated 5.0 out of 5 stars
5 Reviews
Regular price
$40.00
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$40.00
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$40.00
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Justin Narayan's Curried Braised Lamb is a slow-cooked masterpiece. Tender, fall-apart lamb shoulder is braised with a fragrant blend of spices that draw on bold curry traditions, creating a dish w...
4.5
Rated 4.5 out of 5 stars
21 Reviews
Regular price
$24.00
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$24.00
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$24.00
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Anna Polyviou's signature dessert and one of Providoor's most loved. Rich, sticky date sponge studded with banana, drenched in a salted caramel sauce that takes this classic to another level entire...
4.5
Rated 4.5 out of 5 stars
18 Reviews
Regular price
$32.00
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$32.00
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$32.00
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Silvia Colloca's Classic Italian Lasagne is built the way it should be: layers of fresh pasta, a braised veal and pork ragu that has been simmered for hours, and a rich bechamel that ties it all to...
4.7
Rated 4.7 out of 5 stars
9 Reviews
Regular price
$26.00
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$26.00
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$26.00
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Luke Nguyen's Green Curry with Mountain Pepper Berry is a bold, uniquely Australian twist on a Thai classic. Succulent chicken is simmered in a vibrant green curry where aromatic herbs and spices m...
4.6
Rated 4.6 out of 5 stars
24 Reviews
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$30.00
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$30.00
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$30.00
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George Calombaris' Braised Beef Moussaka is Greek comfort food elevated to restaurant quality. Tender grass-fed braised beef in a spiced tomato sauce, layered with soft eggplant, potatoes, and a ve...
4.0
Rated 4.0 out of 5 stars
12 Reviews
Regular price
$28.00
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$28.00
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$28.00
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Trust Christine Manfield to bring the heat. Her Black Pepper Chicken Curry combines a robust, peppery sauce with the mellow sweetness of slow-simmered onions, creating a dish that is both fiery and...
4.4
Rated 4.4 out of 5 stars
11 Reviews
Regular price
$26.00
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$26.00
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$26.00
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Succulent grass-fed lamb meets Middle Eastern flavours of cumin and sumac in these lamb koftas. The tender koftas are simmered in a rich tomato sugo, offering an aromatic and hearty dish that we su...
4.2
Rated 4.2 out of 5 stars
39 Reviews
Regular price
$23.00
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$23.00
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$23.00
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The dish that needs no introduction. Luke Nguyen's modern take on butter chicken features a perfect blend of Indian spices, rich tomato base and that unmistakable creamy, velvety sauce the whole fa...
5.0
Rated 5.0 out of 5 stars
4 Reviews
Regular price
$20.00
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$20.00
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$20.00
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Roasted pumpkin purée with creamy chèvre and toasted almonds for crunch. Sweet, tangy, and a little nutty, all in balance.
4.6
Rated 4.6 out of 5 stars
10 Reviews
Regular price
$26.00
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$26.00
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$21.00
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Succulent, marinated lamb skewers with that signature Greek flavour. Crafted by George Calombaris, these souvlaki are rich, tender, and bursting with Mediterranean flair that takes you straight to ...
4.7
Rated 4.7 out of 5 stars
3 Reviews
Regular price
$20.00
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$20.00
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$20.00
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An old family recipe passed down from Marco’s nonna. Slow-cooked beef and pork, classic soffritto, a touch nostalgia — nothing fancy, just proper bolognese done right.
4.6
Rated 4.6 out of 5 stars
13 Reviews
Regular price
$23.00
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$23.00
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$23.00
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A timeless classic that embodies the essence of French cuisine. Marco's Potato Gratin serves layers of thinly sliced potatoes bathed in a creamy cheddar and parmesan sauce, delicately flavoured wit...
4.5
Rated 4.5 out of 5 stars
10 Reviews
Regular price
$23.00
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$23.00
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$21.00
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Juicy, marinated chicken skewers for authentic Greek flavour. Crafted by George Calombaris, this restaurant-quality classic is simple, delicious, and packed with Mediterranean flair.
Cook these del...
4.8
Rated 4.8 out of 5 stars
9 Reviews
Regular price
$22.00
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$22.00
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$22.00
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Tender chicken, sautéed mushrooms, and crispy bacon in a smooth, creamy sauce. Big flavours, no fuss.
4.9
Rated 4.9 out of 5 stars
19 Reviews
Regular price
$26.00
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$26.00
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$12.50
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Tender chicken in a rich, coconut-based peanut satay sauce, finished with fresh coriander, crushed peanuts, red capsicum and a drizzle of coconut cream. Christine Manfield's Satay Chicken takes a c...
4.0
Rated 4.0 out of 5 stars
5 Reviews
Regular price
$22.00
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$22.00
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$20.00
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Fresh basil, garlic, parmesan, pine nuts, and good olive oil — blended into a punchy, green sauce that pulls it all together. Simple, sharp, and full of flavour.
4.8
Rated 4.8 out of 5 stars
32 Reviews
Regular price
$22.00
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$22.00
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$22.00
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Silvia Colloca's Authentic Italian Meatballs come straight from her mother's kitchen, offering a true taste of Italian family tradition. Tender, hand-rolled meatballs are lovingly simmered in a ric...
3.5
Rated 3.5 out of 5 stars
4 Reviews
Regular price
$22.00
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$22.00
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$20.00
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Juicy chicken and smoky chorizo in a smooth, creamy sauce. Big, bold flavour with a rich finish.
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