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Green Chicken Curry with Mountain Pepper Berry Buy Now

Green Chicken Curry with Mountain Pepper Berry

Rice sold separately.

Green Chicken Curry with Mountain Pepper Berry Luke Nguyen Head Icon

GF DF Chilli - Medium
$32.00
$32.00
Sale Sold out
/
Serves 2 People
This is a pre order item. We will ship it when it comes in stock.

Succulent chicken cooked in a vibrant green curry, perfectly balanced with aromatic herbs and spices, with the added dimension of Australian mountain pepper berry, creating a curry that's uniquely bold and unforgettable.

Features
Ingredients

Chicken, Coconut Cream (Coconut (99%) (Coconut Kernal Extract (67%), Coconut Water (32%), Vegetable Gum (Guar Gum)), Broccoli, Curry Paste (Crustacean) (Green Chili, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Shrimp, Salt), Kafir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric.), Bamboo Shoot, Green Beans, Sugar, Basil, Fresh Chilli, Mountain Pepperberry, Chicken Powder (Salt, Flavour Enhancers (621, 631, 635), Maltodextrin (From maize), Corn Starch, Flavour (Egg), Sugar, Chicken meat Powder (4%), Vegetable Oil, Chicken Fat (0.5%), Yeast Extract Powder, Thickener (415), Spice, Colour (150d)), Salt.

Instructions

Our reheat instructions are based on a standard home oven, stove and microwave. Cooking times may vary depending on your equipment. We recommend using the instructions as a guide and check the internal temperature before serving. The best way to do this is to use a probe. The internal temperature must be above 75C. If you do not have a probe, insert a knife into the centre of the product and ensure it is piping hot. You will get the best result if you defrost the meal prior to reheating. The safest way to do this is to defrost your meal in its sealed tray or pouch in the fridge for 12 to 24 hours.

Top Tip: For optimum results, cook from defrosted on the stove.

Reheat on the Stove

  1. If Defrosted, Pour the curry into a suitably sized pot.
  2. On a medium heat, stir the curry for approx. 7 minutes, until hot.
  3. If Frozen, transfer the contents of tray into a suitably sized pot.
  4. On a low to medium heat, stir the curry. As it starts to thaw, gradually increase the temperature to medium heat. Approx. 4 minutes.
  5. Keep stirring on a medium heat for a further 5 minutes, until hot.
  6. Serve & enjoy!

Reheat in the Microwave

  1. If Defrosted, heat in microwave for 5 minutes, until hot.
  2. If Frozen, heat in microwave for 10 minutes, until hot.
  3. Serve & enjoy!

Chef Recommendations

To enhance your experience further, the chef suggests adding the following before serving: Serve with Providoor’s aromatic rice & chopped coriander

Allergens

Contains Crustacean, Egg.

While we take steps to minimise any risks; traces of nuts, crustaceans, gluten (excluding Certified Celiac Safe), dairy and other allergens may be present as these ingredients are present in our kitchen.

Nutritional Information
Total Weight 600g Nutrition Per Serving 300g Nutrition Per 100g
Energy 1940kj (464 cal) 647kj (155 cal)
Protein 24.5g 8.2g
Fat, total 34.0g 11.3g
Fat, saturated 23.9g 8.0g
Carbohydrates 13.2g 4.4g
Sugars 12.8g 4.3g
Sodium 500mg 167mg
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It appears that your voucher belongs to the old Providoor, which, unfortunately, is not us. :(

We understand how much the original Providoor meant to many Australians, especially during the challenging times of COVID. It provided a way to enjoy high-quality meals from beloved restaurants in the comfort of your home. We also understand that some of you may still hold vouchers from the previous iteration of Providoor, and we sincerely apologise for any inconvenience this may cause.

When the original Providoor, unfortunately, went into administration, we made the decision to purchase the brand because we recognised its significance to so many Australians. Providoor was more than just a business; it was a source of comfort, connection, and joy during tough times. However, while we have revived and rebranded Providoor to focus on delivering gourmet frozen meals from celebrity chefs, we are a completely new company with a different business model and operations.

This means that we do not have any obligation to honour the vouchers issued by the previous company, as those financial liabilities were not transferred to us during the acquisition. We know this may be disappointing news, but please understand that we are committed to making this transition as smooth as possible for our valued customers.

Thank you again for your understanding and for being a part of Providoor’s journey. We are committed to providing you with the highest quality gourmet experiences, and we look forward to serving you in the future.

Warm regards,
The Providoor Team