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Restaurant-Quality Dining,
Delivered From Our Kitchen to Yours

Chef-prepared, flash-frozen, and ready in minutes. Experience Australia's most celebrated chefs from the comfort of home.

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Perfect wines, matched to your order.

Introducing Wine Valet to Providoor

Perfect wines, matched to your order.

How It Works

How It Works

Cook & Create

We cook restaurant quality, delicious dishes created by Australia’s most loved chefs and the Providoor team.

Choose & Order

You choose the meals you want to order. No subscription, no plans; just delicious dinners delivered to your door.

Heat & Enjoy

Our meals are ready to heat. Just follow the instructions with each dish to experience gourmet dining at home.

  • Cook & Create

    We cook restaurant quality, delicious dishes created by Australia’s most loved chefs and the Providoor team.

  • Choose & Order

    You choose the meals you want to order. No subscription, no plans; just delicious dinners delivered to your door.

  • Heat & Enjoy

    Our meals are ready to heat. Just follow the instructions with each dish to experience gourmet dining at home.

Best Sellers

Entrées
Parsley and shallot linguine by Providoor
New V
Serves 2
$12.00
$12.00
Vibrant and distinctive, our Parsley and Shallot Linguine brings a fresh, herbaceous flavour with a gentle savoury bite. The parsley adds brightness and flecks of colour through every strand, while...
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Fresh egg pappardelle pasta by Providoor
V
5.0
Rated 5.0 out of 5 stars
3 Reviews
Serves 2
$10.00
$10.00
$10.00
Treat yourself to the elegance of our Fresh Egg Pappardelle. Each wide, silky ribbon is made from rich egg pasta and quality durum semolina — soft, tender and a genuine gourmet experience in every ...
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12-hour slow cooked lamb shoulder by George Calombaris
GF DF
4.9
Rated 4.9 out of 5 stars
42 Reviews
Serves 4
$65.00
$65.00
$65.00
Twelve hours of patient cooking happen before this lamb ever reaches your kitchen — one reason George Calombaris' lamb shoulder has been one of Providoor's all-time best sellers, celebrated for ove...
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Gift Card - Providoor
3.0
Rated 3.0 out of 5 stars
1 Review
Serves
from $50.00
from $50.00
Let them choose their meals Give the gift of dinner with a Providoor e-gift card. The recipient can choose from our current menu when they are ready to order. It is a practical gift for new parents...
Choose Options
Authentic Italian meatballs in rich tomato sugo by Silvia Colloca
4.8
Rated 4.8 out of 5 stars
32 Reviews
Serves 2
$22.00
$22.00
$22.00
Straight from her mother's kitchen, Silvia Colloca's meatballs are the real thing — free-range pork and grass-fed veal, hand-rolled with parmesan, breadcrumbs, egg and basil, then simmered slowly i...
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Butter chicken in creamy tomato sauce
Chilli - Extra Hot
4.2
Rated 4.2 out of 5 stars
41 Reviews
Serves 2
$23.00
$23.00
$23.00
Some dishes need no introduction. Our butter chicken is a modern reading of the classic: chicken Maryland cooked down in a rich tomato puree base with onion, garlic, tandoori paste and ghee, then f...
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Christine Manfield coconut and prawn curry with tamarind
DF GF Chilli - Extra Hot
4.6
Rated 4.6 out of 5 stars
52 Reviews
Serves 2
$28.00
$28.00
$28.00
Christine Manfield is one of Australia's most decorated chefs, and this coconut and prawn curry shows exactly why. Succulent prawns sit in a sauce of coconut milk and coconut oil, sharpened with ta...
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Classic Italian lasagne with beef and pork ragù by Silvia Colloca
4.2
Rated 4.2 out of 5 stars
22 Reviews
Serves 2
$32.00
$32.00
$32.00
Forget the supermarket freezer aisle. Silvia Colloca's Classic Italian Lasagne is built the way it should be — sheets of fresh egg pasta layered with a slow-braised ragù of grass-fed beef and free-...
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Braised beef moussaka with eggplant and béchamel by George Calombaris
4.4
Rated 4.4 out of 5 stars
27 Reviews
Serves 2
$30.00
$30.00
$30.00
Greek comfort food, elevated to restaurant quality. George Calombaris layers tender grass-fed braised beef, cooked down in a spiced tomato sauce warmed with cinnamon and rosemary, between soft eggp...
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Marco Pierre White's signature bolognese by Providoor
GF
4.9
Rated 4.9 out of 5 stars
16 Reviews
Serves 2
$20.00
$20.00
$20.00
Marco Pierre White's Signature Bolognese reimagines the timeless classic with the care and precision of a three-Michelin-star chef. Grass-fed veal and free-range pork are slow-simmered with aromati...
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Green chicken curry with mountain pepperberry
GF DF Chilli - Extra Hot
4.5
Rated 4.5 out of 5 stars
11 Reviews
Serves 2
$22.00
$22.00
$22.00
A Thai classic with a distinctly Australian accent. Succulent chicken is simmered in a vibrant green curry of coconut cream and green curry paste — green chilli, lemongrass, galangal, kaffir lime p...
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Satay chicken in coconut peanut sauce with red and green capsicum
4.9
Rated 4.9 out of 5 stars
19 Reviews
Serves 2
$28.00
$28.00
$28.00
Few dishes disappear from the table faster than a good satay. Ours starts with tender chicken thigh, folded through a rich, coconut-based peanut satay sauce with garlic, ginger, lime juice and a hi...
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Providoor pomme purée, silky buttery mashed potato
V GF
4.8
Rated 4.8 out of 5 stars
35 Reviews
Serves 2
$13.00
$13.00
$13.00
Not just mashed potato. Pomme purée is a cloud of buttery, silky-smooth potato passed through a fine sieve and enriched with generous amounts of butter and cream — the side dish that elevates every...
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Marco Pierre White potato gratin with creamy cheddar and parmesan
GF V
4.6
Rated 4.6 out of 5 stars
13 Reviews
Serves 4
$22.00
$22.00
$22.00
Marco Pierre White's potato gratin is a timeless classic that embodies the essence of French cuisine: layers of thinly sliced potato bathed in a creamy cheese sauce.The sauce is built on cream, che...
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Slow roasted porchetta with golden crackling by George Calombaris
DF GF
4.4
Rated 4.4 out of 5 stars
5 Reviews
Serves 6
$60.00
$60.00
$60.00
Few dishes announce themselves like a porchetta. Tender, juicy pork shoulder is expertly rolled around rosemary, garlic, white pepper and nutmeg, then slow roasted for a golden, crackling crust whi...
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Grass-fed lamb kofta simmered in Middle Eastern style tomato sugo
GF DF
4.4
Rated 4.4 out of 5 stars
12 Reviews
Serves 2
$22.00
$22.00
$22.00
Warm spice and deep, savoury tomato: these grass-fed lamb koftas bring Middle Eastern flavour to a weeknight table without the takeaway wait. The koftas are simmered in a rich sugo built from crush...
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Sticky date pudding with banana and salted caramel by Anna Polyviou
V
4.5
Rated 4.5 out of 5 stars
21 Reviews
Serves 4
$24.00
$24.00
$24.00
Few desserts earn a following like this one. It comes from Anna Polyviou, the award-winning pastry chef who trained at Pierre Herme in Paris and Claridge's in London. It is her signature dessert an...
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Bowl of creamy potato and leek soup by Marco Pierre White
GF
5.0
Rated 5.0 out of 5 stars
7 Reviews
Serves 2
$16.00
$16.00
By chef Marco Pierre White: a hearty blend of creamy potato and delicate leek, simmered in a rich chicken broth. Comfort in a bowl, and a reminder that the simplest classics are the hardest to get ...
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Ready to roast pork knuckle by Marco Pierre White
GF
4.8
Rated 4.8 out of 5 stars
9 Reviews
Serves 2
$46.00
$46.00
$46.00
Ready to Roast Pork Knuckle is a slow-braised pork hock seasoned with fennel, caraway and aromatic spices. The brine includes allspice, garlic, salt, bay leaves and black peppercorns.Each knuckle w...
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Aromatic basmati rice side dish by Providoor
V GF
4.7
Rated 4.7 out of 5 stars
7 Reviews
Serves 2
$9.00
$9.00
$8.00
Aromatic rice turns a weeknight staple into a proper side dish. Basmati rice is infused with a blend of aromatic spices — cardamom and cumin, garlic, ginger and onion, with ghee for richness — so e...
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Bowl of creamy kabocha pumpkin soup
V GF
4.7
Rated 4.7 out of 5 stars
20 Reviews
Serves 2
$16.00
$16.00
$16.00
Earthy kabocha pumpkin, enriched with a touch of cream, makes a soup that is velvety and comforting rather than thin and sweet. The balance between the natural sweetness of the pumpkin and its savo...
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South Indian village-style chicken curry with free-range chicken
Chilli - Extra Hot GF
4.6
Rated 4.6 out of 5 stars
9 Reviews
Serves 2
$26.00
$26.00
$26.00
Slow-cooked the way it is done in the villages of South India, this curry is deeply spiced and built on patience rather than shortcuts. Tender free-range chicken simmers with tomato, onion, garlic ...
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Wild mushroom ragu with truffle by Marco Pierre White
4.6
Rated 4.6 out of 5 stars
16 Reviews
Serves 2
$22.00
$22.00
$22.00
Marco Pierre White's Wild Mushroom Ragu brings deep, earthy mushroom flavour together with the richness of a three-Michelin-star chef. Swiss brown and button mushrooms are slow-cooked into a hearty...
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Pack of chunky choc chip cookies by Anna Polyviou
V
4.4
Rated 4.4 out of 5 stars
10 Reviews
Serves
$16.00
$16.00
$16.00
Twelve cookies to a pack, and not one of them is shy. Anna Polyviou built these chunky choc chip cookies around an outrageous amount of gooey molten chocolate, so every bite lands on another warm p...
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Garlic and coriander naan bread by Providoor
V
4.5
Rated 4.5 out of 5 stars
6 Reviews
Serves 4
$8.00
$8.00
$8.00
Few things finish a curry better than warm naan. This authentic garlic and coriander naan is a traditional Indian bread — soft, fluffy and aromatic, with a touch of garlic and coriander leaves fold...
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Brown Butter Spinach and Cream pasta sauce by Providoor
New V
Serves 2
$18.00
$18.00
$18.00
Providoor's Brown Butter Spinach & Cream is a rich, silky pasta sauce that turns a simple bowl of pasta into something deeply comforting. Tender spinach is folded through a luxurious cream sauc...
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Braised Red Pepper and Ricotta Cream pasta sauce by Providoor
New V
5.0
Rated 5.0 out of 5 stars
1 Review
Serves 2
$20.00
$20.00
$20.00
Providoor's Braised Red Pepper & Ricotta Cream is a rich, velvety pasta sauce that brings together the natural sweetness of slow-braised red peppers and the soft, creamy indulgence of ricotta. ...
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Rich red wine gravy by Marco Pierre White
GF DF
5.0
Rated 5.0 out of 5 stars
3 Reviews
Serves 6
$7.00
$7.00
$7.00
Every roast deserves a proper gravy. This red wine gravy from Marco Pierre White is rich and velvety, built on a rich brown gravy base and lifted with red wine, rosemary and thyme for a deep, robus...
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Gluten-free fresh linguine pasta by Providoor
GF V
Serves 2
$12.00
$12.00
$12.00
GF friends, rejoice. Our Fresh Gluten-Free Linguine is crafted for pasta lovers with dietary needs — made from a blend of polenta, rice flour and potato flour that delivers the classic taste and si...
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  • Bronwyn

    White Bean & Chorizo Soup

    Customer review rating
    Customer review rating

    Marco’s Chorizo and white bean soup is absolutely delicious. Complex creamy soup with balance of heat, salt and umami from the generous amounts of chorizo. So nice to have a quick and nutritiously delicious option in the freezer.

    Bronwyn

    White Bean & Chorizo Soup

  • Valentines Bundle - Providoor

    Sharen McDonald

    Pomme Purée

    Customer review rating
    Customer review rating

    Just wow, I ordered so much of this, pairs so well with so many dishes. I made my retro curried sausages, my daughter told me not to bother with mashed potato as mine is crap, just order Manu's. So i did, 4 lots of it.

    Sharen McDonald

    Pomme Purée

  • Annie Timmins

    Braised Beef Moussaka

    Customer review rating
    Customer review rating

    George has excelled here with such a tasty meal, layers of flavour topped with a silky bechamel. Delicious!

    Annie Timmins

    Braised Beef Moussaka

  • Chunky Beef Pie - Providoor

    Julia Carlson

    Chunky Beef Pie

    Customer review rating
    Customer review rating

    Silky smooth bechamel and beef moussaka like I remember from holidaying in Greece. Delicious. My husband’s favourite birthday meal for 49 years. I’m not going to cook it ever again. I’ll just order this one!

    Julia Carlson

    Chunky Beef Pie

  • 12-hour slow cooked lamb shoulder by George Calombaris

    Helen Winter

    12-Hour Slow Cooked Lamb Shoulder

    Customer review rating
    Customer review rating

    We love this slow cooked lamb and would have this once a week to every two weeks. Great flavours and we just put it in the oven, once defrosted, for 45 minutes and it is always Delish. We highly recommend this slow cooked lamb.

    Helen Winter

    12-Hour Slow Cooked Lamb Shoulder

  • South Indian village-style chicken curry with free-range chicken

    Annie Timmins

    South Indian Village Chicken Curry

    Customer review rating
    Customer review rating

    What a plateful of deliciousness this is!! I have cooked many a curry over the years but this curry offers layers of flavour and texture that are distinctive and luscious. Absolutely delicious!!

    Annie Timmins

    South Indian Village Chicken Curry

New Arrivals

Entrées
Honey roasted root vegetables with swede, parsnip and carrot
New V GF
Serves 2
$16.00
$16.00
$16.00
A generous mix of root vegetables roasted until caramelised and golden, finished with a light glaze of honey. Naturally sweet, earthy and deeply comforting — each vegetable softens and intensifies ...
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Slow cooked country beef cheeks in their own rich juices
New
4.8
Rated 4.8 out of 5 stars
4 Reviews
Serves 2
$28.00
$28.00
$28.00
Beef cheek is the cut that repays patience more than any other. Worked slowly, it turns from tough to spoon-soft, and this rustic country classic is prepared sous vide in its own juices until it is...
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Jamón and potato croquettes with a golden breadcrumb crust
New
Serves 2
$16.00
$16.00
Crack the golden crumb of a croquette and the appeal is immediate: a delicate crunch giving way to a rich, velvety centre of fluffy potato, savoury Serrano jamón and aged parmesan. Salty depth meet...
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Tuscan braised lamb shanks in rich tomato sauce
New
5.0
Rated 5.0 out of 5 stars
2 Reviews
Serves 2
$26.00
$26.00
Lamb shanks reward long, slow cooking, and these are braised sous vide until the meat gives way at the nudge of a fork. Each shank rests in a rich Tuscan-style tomato sauce seasoned with basil, ore...
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Farmhouse apple crumble tartlets with golden buttery crumble topping
New V
Serves 6
$40.00
$40.00
Some desserts simply feel like home. Sweet orchard apples are baked beneath a golden, buttery crumble and nestled into a delicate pastry tart, warm, comforting and beautifully homely, like somethin...
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Mini beef Wellingtons in golden puff pastry
New
3.0
Rated 3.0 out of 5 stars
1 Review
Serves 2
$22.00
$22.00
Golden flaky puff pastry wrapped around tender beef, layered with a rich, savoury mushroom duxelles — the mini beef Wellington takes one of the great restaurant classics and shrinks it to a single,...
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Sticky sweet and sour pork stir fry kit with tender pork and vegetables
New DF GF
Serves 2
$22.00
$22.00
Takeaway night just got easier. Our Sticky Sweet and Sour Pork Stir Fry Kit brings tender pork and vibrant vegetables together with a glossy sticky sweet & sour sauce that caramelises in the pa...
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Zucchini and haloumi fritters, crisp and golden
New V
5.0
Rated 5.0 out of 5 stars
1 Review
Serves 4
$20.00
$20.00
Lightly battered zucchini batons and golden nuggets of haloumi are hand-formed into a rustic fritter, then fried crisp outside and left tender within. Every bite has the satisfying crunch of the ba...
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Crispy duck fat roast potatoes with garlic and rosemary
New GF
Serves 2
$14.00
$14.00
Golden potatoes roasted until crisp in rich duck fat, infused with aromatic garlic and fragrant rosemary. Deeply savoury, with a fluffy centre and a proper golden crunch — this is the roast potato ...
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Roasted pumpkin, spinach and ricotta vegetarian lasagne
New V
4.0
Rated 4.0 out of 5 stars
3 Reviews
Serves 2
$32.00
$32.00
$32.00
Serves 2 per pack.Roasted until sweet and caramelised, pumpkin makes up nearly a quarter of this lasagne, layered with an equal measure of vibrant spinach and smooth ricotta. Between the pasta shee...
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